Chocolate is a raw or processed food produced from the seed of the tropical cacao tree. As time passes by, chocolate has become the world's favorite food among young and adults. It most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the brown coloration and has the following ingredients:
Dark chocolate: sugar, cocoa butter, cocoa liquor, and (sometimes) vanilla
Milk chocolate: sugar, cocoa butter, cocoa liquor, milk or milk powder, and vanilla
White chocolate: sugar, cocoa butter, milk or milk powder, and vanilla
You can now enjoy our variety of chocolate confectionery!